Apr 07, 2013 · Asian Roasted Asparagus. Recipe by Linky. I adapted this from another recipe for grilled asparagus. The grill was out of gas, so I decided to try using the oven. I modified the seasonings to reflect my desire to cut the fat content. My company, family and I all loved the results. Enjoy!5/5(9). Jan 24, 2002 · Add asparagus, stir fry for 1 minute. Add water& sugar to the asparagus, cover and steam for 2 minutes, shake the pan a few times Combine the remaining ingredients. Uncover wok and add remaining ingredients and cook for 1 minute, stirring to coat the 5/5(17).
I doubled the sauce for this recipe. I kept all the ingredients the same as indicated, except that I used rice vinegar instead of white wine vinegar. The sauce tasted good at first, but as it sat over the asparagus it became bitter. To compensate, I added some brown sugar, but still wasn't satisfied with the results.4/5(2). Sep 27, 2018 · Remove asparagus from oven and top with breadcrumb mixture. Ingredient Variations and Substitutions. This asparagus has a subtle Asian flavor without being overpowering. Adding in fresh or dried herbs such as thyme or oregano would give the asparagus a bright note, as would scallions and a squeeze of lemon.Calories: 132.
Stir soy sauce and sugar in small bowl until sugar dissolves. Heat oil in heavy large skillet. Add garlic and stir 15 seconds. Add asparagus and stir-fry until crisp-tender, about 4 minutes. Add 3.5/4(104). Mar 08, 2019 · Asian Asparagus is a quick and easy side dish that has lots of flavor with only 5 simple ingredients! The garlic, ginger and soy sauce combination makes this sauteed asparagus taste great! Asian Asparagus tastes great served a fancy dinner or a casual family meal. Easy Asparagus Recipe. We enjoy eating this asparagus with chicken and rice.